Pumpkin Butternut Squash Bisque – spiced crème fraiche, pomegranate, toasted pepitas

Autumn Spinach Salad – caramelized pears, candied pecans, bayley hazen blue, applewood smoked bacon, toasted walnut vinaigrette

Epoch Harvest Salad – butternut squash, golden beets, root vegetable, five grain blend, cranberry, goat cheese, maple vinaigrette

 Front Street Caesar – baby kale, brioche crouton, creamy lemon dressing, shaved parmesan

Local Artisanal Cheese – dried fruits, house-made pates, assorted crackers, breads, charcuterie

Plateau Cocktails de Coquillages – shrimp cocktail, chilled mussels and little necks, assorted shellfish, mignonettes, cocktail sauce, remoulades, lemon

Bread – assorted breads, artisanal rolls, pastries, cultured local butter, jams and preserves