Epoch Restaurant Dinner

Dinner Menu

snacks

  • PARMASAN TRUFFLE FRIES
    12
    siracha aioli, honey mustard
  • Cheese + Charcuterie
    25
    selection of cured meats, local cheese, house jam, whole grain mustard, pickled red onion, grilled bread
  • PARKER HOUSE ROLLS
    7
    cinnamon sugar butter
  • WHITE BEAN HUMMUS
    8
    herbed pitas, paprika, olive oil

grains + greens

  • Seasonal Salad
    14
    local greens, cucumber, red onion, pomegranate seeds, sunflower seeds, pomegranate vinaigrette
  • Caesar
    13
    baby romaine, herbed croutons, shaved parmesan
  • BURRATA
    14
    arugula, tomato, shaved fennel, balsamic vinaigrette, basil oil

add chicken 8, salmon 10, or steak 14

small plates

  • Lamb Meatballs
    12
    spiced yogurt, marinated cucumber, sun-dried tomato mint gremolata
  • SMOKED TOMATO SOUP
    9
    parmesan, herbed crouton
  • CRISPED BRUSSELS SPROUTS
    12
    Sweet chili-soy glaze, marcona almonds pickled vegetables, pancetta
  • Mussels
    16
    confit garlic, tomatoes, guanciale, white wine reduction

handhelds

  • BUTCHERS BURGER
    18
    steak sauce aioli, BIB lettuce, griddled tomato, caramelized shallots smoked gouda, pork belly, choice of frites or side salad
  • Fried Chicken
    18
    pickled brined, buttermilk-country fried, pimento spread
  • Epoch Grilled Cheese
    15
    roasted garlic aioli, griddled tomato, Swiss, gouda cheddar on thick cut sourdough bread with cup of tomato soup
  • CATCH OF THE TACOS
    20
    blackened or fried local caught seafood, tomato relish, charred red onion, Brussel slaw, choice of side salad or frites

large plates

  • SPRING CHICKEN
    29
    creamed leeks, lyonnaise fingerling potatoes, mustard cream
  • GRILLED FLAT IRON
    35
    red bliss mashed potato, bone marrow roasted mushrooms veal-demi glaze
  • SPAGHETTI AGLIO E OLIO E.V.O.O
    22
    sauteed greens, caramelized onion oven dried tomato, truffle-parmesan
  • Grilled Salmon
    28
    grilled asparagus, tomato saffron risotto blood orange beurre blanc
  • Fish + Chips
    22
    beer-battered haddock, house tarter sauce, lemon, fries

keep it simple

choose your favorite protein, starch and vegetable

  • Grilled Chicken
    22
  • pan seared salmaon
    28
  • grilled steak tips
    24

sides

  • Herb Roasted Potatoes
    8
    rosemary, thyme, parmesan
  • Grilled Asparagus
    8
  • Red Bliss Mashed
    8
  • Brussels Sprouts
    8
  • sauteed greens
    8
  • Roasted Mushrooms
    9

sweets

  • Double Chocolate
    8
    brownie, raspberry compote, memories french vanilla ice cream
  • COOKIE SKILLET
    9
    memories french vanilla ice cream, butterscotch caramel
  • ROOT BEER FLOAT
    7
    maine root root beer, memories french vanilla ice cream | spike your float +3
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BRUNCH
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